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Job Opportunities at Kempinski Hotels

3 years ago

Job Opportunities at Kempinski Hotels – 4 Positions

Kempinski Hotels has long reflected the finest traditions of European hospitality. Today, as ever, Kempinski is synonymous with distinctive luxury. Located in many of the world’s most well-known cities and resorts, the Kempinski collection includes hotels in a grand manner, pace-setting modern establishments and older hotels of individual charm. All blend gracefully into their surroundings and offer luxurious accommodation, superb cuisine and unrivalled facilities – complemented by impeccable service.

 

  1. Chauffeur/Valet
  2. Commis Chef
  3. Airport Representative
  4. Waiter/Waitress

1. Chauffeur/Valet

Job description

The Chauffeur/Valet will report to Chief Concierge. His overall objective will be to organize and arrange all guest pick up and drop off services according to the guest requirements and to ensure that guest, requiring this service are picked up from any location within the least waiting time possible and are transferred to the hotel.

Main Responsibilities

Desired Qualifications And Skills

2. Commis Chef

Job description

Reporting to the Demi Chef de Partie/Chef de Partie , Commis Chef’s main function will be. Prepare the mise en place and handle food preparation, ensure Kitchen equipment is prepared for use, first aid and fire emergency procedures are displayed, and all equipment is operated safely and sensibly, ensure that HACCP is implemented and practiced and assist with food presentation as part of the kitchen brigade.

Key Responsibilities

Desired Skills & Qualifications

3. Airport Representative

Job description

The incumbent will report to Chief Concierge and will be responsible of representing the hotel at the airport, welcome and see off our guests as well as providing any other help at the airport. LQA (Leading Quality Assurance) audit results are 85% and above. direct guests to any location, to any airline office, at any time of day or night. Must be motivated by the desire to serve.

Main Responsibilities

Desired Qualifications And Skills

4. Waiter/Waitress

Job description

Reporting to the Outlet Supervisor/Assistant Outlet Manager/Outlet Manager,The overall scope of the incumbent will includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction.

Key Responsibilities

Desired Skills & Qualifications

How to apply

Use the link(s) / email(s) below to apply on company website.

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